White Oyster mushrooms are a versatile and delicious culinary mushroom that can be used in a variety of dishes. The most popular use is in soup and stir-fries, but they can also be deep-fried to add a meaty texture to your dish

The white oyster mushroom is a delicacy that is often used for Asian dishes. They are meaty and full of umami flavour. The texture is different from the more common pink oyster mushroom